Organic Greens
ETA 30-45 minutes • Up to 5 miles
Menu
Baby Kale Chicken Caesar Salad
Organic baby kale with Caesar dressing, parmesan cheese, croutons, and anchovies with baked marinated chicken.
Chopped Salad
Organic romaine heart with homemade Dijon mustard vinaigrette dressing with spicy quinoa, bleu cheese, bacon crumble, cherry tomato, boiled eggs, avocado, and baked chicken with scallions on the top.
Buffalo Chicken Salad
Spring Mix, Onion, Cucumber, Tomato, Ranch Dressing with buffalo chicken. (chicken marinated in celery diced, red onions, homemade mayo, chilly buffalo sauce, lemon juice, garlic)
Italiano Style Steak Salad
Spring Mix, Arugula, Orange vinaigrette dressing, cherry tomato, carrots, cucumber, radish, red cabbage, bell pepper, avocado, walnuts.
Ahi Poke Salad
Organic baby kale with Caesar dressing, parmesan cheese, croutons, and anchovies with baked marinated chicken.
Paleo Diet Salad
Spring Mix, Onion, Cucumber, Tomato, Ranch Dressing with buffalo chicken. (chicken marinated in celery diced, red onions, homemade mayo, chilly buffalo sauce, lemon juice, garlic)
Chicken Pesto
Ciabatta bread with homemade pesto dressing, red onions, tomato, and fresh basil, with mozzarella cheese. Comes with side salad and semifreddi's bread.
Arugula Princess Salad
Organic baby spinach, spring mix, and bok choy with miso vinaigrette dressing. Carrots, bell pepper, bean sprouts, red cabbage, kelp noodles, firm tofu with mushroom Portobello, and roasted pecan nuts on the top. Vegan.