
Perry's Steakhouse & Grille
4 Perimeter Park S, Birmingham, AL 35243
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Menu

Chargrilled Salmon* | GF, DFM
Served with lemon dill butter and cauliflower mousse
$42.00

Cedar Plank-Fired Redfish | GF, DFM
With basil pesto and balsamic reduction served with grilled asparagus.
$44.00

Pan Seared Sea Bass* | GF, DFM
Cilantro marinated Seabass pan seared. Accompanied with creamy corn, red pepper coulis
$49.50

Ahi Tuna Fillet Mignon* | GF, DF
Sushi-grade seasme-crusted ahi tuna steak, miso umami butter, pickled cucumbers, furikake rice, rainbow slaw
$53.00

Gulf Fried Shrimp | DFM
Seven jumbo shrimp battered in seasoned breadcrumbs and fried. Served with your choice of French fries or sweet potato fries.
$39.00

Seared Scallop Pasta*
Five pan-seared scallops served with paccheri noodles tossed with a vegetable medley in a creamy Alfredo sauce, placed over a bed of San Marzano sauce
$39.00
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