Rodeo Mexican Bar and Grill
Menu
Taco Salad
Giant crispy flour tortilla filled with beef or chicken, cheese, lettuce, tomatoes, guacamole and sour cream.
Fajita Vegetal
Mix of grilled vegetables served with cheese puff, rice, avocado salad, and tortillas.
Summer Plate
Guacamole salad, crispy beef taco, chalupa deluxe, and cheese puff.
#9 Club Supreme
Roast beef, turkey, swiss, applewood smoked bacon and mayo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#1 BLT
Bacon, lettuce, tomato and mayo.
#7 Turkey and Provolone
Provolone and Turkey. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#13 The Original Italian
Provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#3 Ham and Provolone
Provolone and ham. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#8 Club Sub
Turkey, ham, provolone, applewood smoked bacon & mayo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#5 The Super Sub
Provolone, ham, prosciuttini and cappacuolo. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
California Club Sub
Turkey, provolone, applewood smoked bacon and fresh avocado. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#10 Tuna Fish
Freshly made on premises. Served Mike's Way with onions, lettuce, tomato, vinegar, oil, oregano, and salt.
#14 The Veggie
Swiss, provolone, & green bell peppers..
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